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New dexter SG140-12GE chef's xxl granton slicing knife


From one of the finest cutlery companies in the world comes one of the finest slicing knives ever made, offered here brand new in its original plastic protective scabbard. It's made for the restaurant-supply by Dexter-Russell and is probably the most popular maker of this knife, bar none, found in restaurants from coast to coast. Its scalloped blade is made in USA of high-carbon stainless steel. White, ergonomically-correct handles are virtually indestructible, as good as any knife can be and completely dishwasher safe. Like all Dexter-Russell knives of this line it's made with a slightly soft, comfortable handle that's 100% sanitary and sterilizable, to minimize any chance of transmitting unwanted organisms in the food preparation process. For this reason, it bears the imprimatur of the NSF (National Sanitation Foundation). With hollow-ground grantons on BOTH sides of the blade (many makers-even some VERY pricey German ones-cut costs by putting grantons on only one side) to create suction, allowing for a closer "shave" on each slice, THIS is the knife you want when creating a paper-thin slice of ANYTHING is required on each and every stroke. It's made to be as beautiful to look at as it is comfortable to hold and effective to use. An ideal weapon for waging war on ANYTHING you wish to slice paper thin. Whatever you choose to use it for, there's no doubt you'll be glad you picked it up.



New dexter SG140-12GE chef's xxl granton slicing knife